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Half off all Signature Cocktails, 

Beers & Wine by the Glass**

- Appetizers -

  • Chicken Tenders

    spicy bbq, buttermilk ranch, zab's hot honey

    $12

  • Tuna Tartare*

    chili, avocado mousse, ponzu, sesame cracker

    $12

  • Hiramasa Ceviche*

    coconut, thai basil, jalapeño, red onion, lychee, crispy garlic

    $12

  • Crab Cake

    jumbo lump crab, cabbage slaw, tartar sauce

    $12

  • Crispy Calamari

    banana peppers, preserved lemon aioli, spicy tomato, basil

    $12

  • Grilled Octopus

    yellow pepper, white beans, salsa verde, bacon

    $12

  • Pigs in A Blanket

    wagyu beef hotdog, honey mustard, cornichons

    $12

  • Steak Tartare*

    westholme wagyu, pickled chanterelle, capers, aged parmesan

    $12

  • Cubano Fritters

    jamon, roast pork, swiss, mustard aioli, pickled cucumbers

    $12

(VG) vegan  (GF) gluten free  (+) contains nuts

~ There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

**Excludes reserve wines.

- Chilled Seafood Bar -

  • Seafood Tower*

    king crab, shrimp, lobster, west coast oysters, hiramasa ceviche, cocktail sauce, honey mustard, dill aioli, delilah mignonette 163 (serves 2 - 4) / 303 (serves 4 - 6)

  • West Coast Oysters*

    cocktail sauce, delilah mignonette, lemon (1/2 dozen)

    $33

  • King Crab Leg*

    house aioli, tarragon butter

    $45

  • Shrimp Cocktail*

    cocktail sauce, dill aioli (one dozen)

    $34

  • Caviar Service*

    100 layer potato, chive, red onion, eggs mimosa, crème fraîche

    $233

- Appetizers -

  • Chicken Tenders

    spicy bbq, buttermilk ranch, zab's hot honey

    $31

  • Tuna Tartare*

    chili, avocado mousse, ponzu, sesame cracker

    $35

  • Hiramasa Ceviche*

    coconut, thai basil, jalapeño, red onion, lychee, crispy garlic

    $33

  • Crab Cake

    jumbo lump crab, cabbage slaw, tartar sauce

    $35

  • Crispy Calamari

    banana peppers, preserved lemon aioli, spicy tomato, basil

    $26

  • Grilled Octopus

    yellow pepper, white beans, salsa verde, bacon

    $31

  • Pigs in A Blanket

    wagyu beef hotdog, honey mustard, cornichons

    $26

  • Steak Tartare*

    westholme wagyu, pickled chanterelle, capers, aged parmesan

    $35

  • Cubano Fritters

    jamon, roast pork, swiss, mustard aioli, pickled cucumbers

    $25

- Salads -

  • Iceberg Wedge

    sungold tomato, pickled shallot, bacon, point reyes blue cheese

    $26

  • Butter Lettuce Salad

    candied pecan, rhubarb, manchego, asparagus, raspberry vinaigrette

    $25

  • King Crab Salad

    little gem, sunflower seeds, tobiko, shiso

    $33

- Entrées -

  • Charred Romanesco

    harissa, celery leaf pesto, garlic crumbs, herbs

    $33

  • LOBSTER AND TRUFFLE STROZZAPRETI

    basil, parmesan, asparagus

    $69

  • Genuine Red Snapper

    crispy potato, sugar snap peas, chili garlic sauce

    $57

  • Roasted Branzino

    sun-dried tomato chimichurri

    $64

  • Seared Blue Fin Tuna*

    peppercorn crusted, piquillo pepper, olive, bordelaise

    $63

  • Roasted Chicken+

    farro, butternut squash, leeks, truffle chicken jus

    $51

  • The Burger*

    potato bun, special sauce, american cheese, the fixn’s

    $31

    + actual veggies™ $9

- Steaks -

+ add ½ grilled lobster 57 + add king crab 41 + add florida prawns 35

  • 32 Oz Wagyu Tomahawk*

    westholme australia 6/7 BMS with pommes purée, charred broccoli rabe

    $331

  • A5 Snow Beef New York Strip*

    hokkaido japan, served sizzling with peppers, truffled ponzu, garlic truffle butter

    $350

  • 8 Oz Prime Filet Mignon*

    allen brothers

    $85

  • 12 Oz Prime Skirt Steak*

    allen brothers

    $91

  • 16 Oz Wagyu New York Strip*

    westholme australia

    $125

  • 18 Oz Dry Aged Ribeye*

    rosewood ranch

    $143

  • Roasted Rack of Lamb

    roasted onion, sumac, aleppo

    $66

- Sides -

  • Carrot Soufflé +

    the original chasen’s recipe with candied corn flakes

    $25

  • Fries

    special house seasoning

    $18

    + add truffle $5

  • Macaroni Gratinée

    mimolette cheese fondue, black truffle bechamel

    $24

  • Twice Baked Potato

    parmesan, crème fraîche, bacon, black truffle

    $24

  • Creamed Spinach

    parmesan, fontina, candied lemon zest

    $19

  • Roasted Mushrooms

    hen of the woods, garlic, cumin, cayenne, butter

    $19

(VG) vegan  (GF) gluten free  (+) contains nuts

~ There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Delilah Miami's Brunch is 85 per person and includes our breakfast bar and choice of one entrée below.

- Brunch Cocktails -

  • BLOODY MARY CART

    choice of haku vodka or 818 blanco tequila with spiced bloody mary mix and table side enhancements.

    $25

    + add king crab $25

    + add kaluga caviar $20

    + add shrimp cocktail $5

  • BOTTOMLESS MIMOSA

    giuliana prosecco with assorted juices.

    $35

  • Brickell Spritz

    volcan blanco tequila, aperol, orange juice, prosecco. served in a wine glass

    $21

  • Little Lillet

    the botanist gin, lillet rosé, rose water. served long and stretched with grapefruit soda.

    $21

  • Delilah Espresso Martini

    suntory haku vodka, j.f. haden’s espresso liqueur, vanilla madagascar, cold brew. shaken and served up.

    $21

  • Passion in Paradise

    don julio blanco tequila, passionfruit, ancho chili, campari. shaken and served on the rocks.

    $21

- Chilled Seafood Bar -

brunch additions

  • SEAFOOD TOWER*

    king crab, shrimp, lobster, hiramasa ceviche, cocktail sauce, honey mustard, dill aioli, delilah mignonette

    (serves 2-4) $159

    (serves 4-6) $299

  • Shrimp Cocktail

    cocktail sauce, dill aioli

    $33

  • HIRAMASA CEVICHE*

    coconut, ginger, jalapeño, red onion, lychee, crispy garlic

    $31

  • Caviar Service*

    kaluga caviar, 100 layer potato, crème fraiche, chives, egg mimosa

    $230

- Entrées -

choice of one entrée below

  • SALMON GRAVLAX TOAST

    herbed cream cheese, radish, cucumber, tomato, pickled shallots, everything spice

  • EGG WHITE FRITTATA

    spinach, artichokes, roasted heirloom tomato

  • EGG STATION

    eggs cooked to order your way, by our chefs

  • The Breakfast Sandwich

    scrambled egg, bacon, cheddar cheese, avocado, roasted peppers, arugula, potato bun

  • Eggs Benedict

    poached eggs, canadian bacon, hollandaise, english muffin

  • Dutch Baby

    sunny side up eggs, bacon, gruyere cheese, caramelized onion

  • Delilah Chicken Tenders and Waffles

    maple syrup, honey butter

  • Bread Pudding French Toast

    seasonal berry compote, chantilly cream

  • Lemon Ricotta Pancakes

    blueberry compote, candied lemon

  • The Burger*

    potato bun, special sauce, american cheese, the fixin’s (actual veggies™ available)

  • Glory Bay Salmon

    greek yogurt, avocado, cucumber, french breakfast radish, watercress

  • Chicken Paillard

    arugula, heirloom tomato, lemon

  • Filet Mignon*

    crispy potato, salsa verde

(VG) vegan  (GF) gluten free  (+) contains nuts

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

- Cocktails -

  • Spicy Siena

    818 blanco tequila, cointreau, lime, fresno, agave, tajín. shaken and served on the rocks.

    $21

  • Jojo

    ketel one vodka, st. germain, strawberry, lemon. served up and kissed with prosecco.

    $21

  • The Strip, Tease

    casamigos reposado tequila, pink guava, spiced pear. shaken and served on the rocks.

    $21

  • Killer Bee Sting

    don julio añejo tequila, mezcal, lemon, ancho chili, honey. shaken and served on the rocks.

    $21

  • Champagne Papi

    suntory roku gin, moët & chandon brut, peachcello, mango, lemon, honey. shaken and served up.

    $21

  • Short Take Off

    selvarey white rum, lime, velvet falernum, ginger, pineapple. shaken and stretched with soda.

    $21

  • Delilah Espresso Martini

    suntory haku vodka, coffee liqueur, madagascar vanilla, cold brew. shaken and served up.

    $21

  • Sheth & Co

    the botanist gin, l’aperativo nonino botanical, cardamaro amaro. stirred and served over large cube.

    $21

  • Delilah Old Fashioned

    basil hayden bourbon, vanilla and orange demerara, angostura bitters. stirred and served over large ice cube.

    $21

  • Havana Nights+

    grey goose vodka, tanqueray gin, lemon, orgeat, pineapple. shaken and served up.

    $21

  • ONDALINI

    passionfruit onda tequila seltzer, watermelon. served in a wine glass with fresh passionfruit stirred through.

    $21

  • Daisy Duke

    remy vsop cognac, lime, pomegranate, blood orange liqueur, peach bitters. shaken and served up.

    $21

  • Millionaire Martini

    belvedere 10 vodka, stretched ace of spades brut. served with a bump of kaluga grand cru caviar.

    $100

- Non-alcoholic -

  • Suns Out

    ritual n/a rum, elderflower, lime, mint. shaken and served on the rocks.

    $16

  • Peacemaker

    lyres italian spritz, grapefruit, lime. shaken and served on the rocks topped with tonic.

    $16

- Dessert -

  • Hot Fudge Sundae for Two+

    strawberry, chocolate and vanilla ice cream, sprinkles, pirouette, peanuts, whipped cream, cherry

    $36

  • Kendall’s Slutty Brownie

    oreo, chocolate chip cookie, brownie, vanilla ice cream, chocolate fudge

    $18

  • TROPICAL BAKED ALASKA

    chocolate sponge, raspberry jam, lime sherbet, mango ice cream

    $29

  • Key Lime Pie

    meringue, key lime zest, macadamia

    $18

  • BERRY PAVLOVA

    macerated raspberry, strawberry, lemon curd, fresh mint

    $19

  • Sorbet

    seasonal fruit

    $16

(VG) vegan  (GF) gluten free  (+) contains nuts

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

- Late Night -

  • CHICKEN TENDERS

    spicy bbq, buttermilk ranch, zab’s hot honey

    $31

  • KING CRAB SALAD

    little gem, sunflower seed bread crumbs, tobiko, shiso

    $33

  • CRISPY CALAMARI

    banana peppers, preserved lemon aioli, spicy tomato, basil

    $26

  • CUBANO FRITTERS

    jamon, roast pork, swiss, mustard aioli, pickled cucumbers

    $25

  • GRILLED CHEESE

    fontina, shard cheddar, tomato bisque

    $26

  • THE BURGER*

    potato bun, special sauce, american cheese, the fixin’s

    $31

  • VEGGIE BURGER

    actual veggies™, potato bun, special sauce, american cheese, the fixin’s

    $40

  • Fries

    special house seasoning (truffle +5)

    $18

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

- Appetizers -

  • Chicken Tenders

    house bbq, buttermilk ranch, zab’s hot honey

    $29

  • Tuna Tartare*

    korean chili, avocado mousse, ponzu, sesame cracker

    $36

  • Shrimp Cocktail

    cocktail sauce, lemon

    $33

  • Hamachi Crudo*

    red kosho, yuzu, crispy shallots

    $26

  • Oysters Rockefeller*

    spinach, bacon, parmesan, herbed breadcrumbs

    $31

  • Crab Cake

    jumbo blue crab, cabbage slaw, tartar sauce

    $35

  • Lobster Rolls

    brioche, pickled celery, tarragon aioli

    $33

  • Steak Tartare & Caviar*

    garlic aioli, toasted brioche

    $42

  • Pigs In A Blanket

    wagyu beef hot dog, honey mustard, cornichons

    $26

  • Grilled Cheese

    fontina, sharp cheddar, tomato bisque

    $24

  • CAVIAR SERVICE*

    kaluga caviar, blini, crème fraîche, chives, egg mimosa

    $131

- Salads -

  • Iceberg Wedge

    sungold tomato, pickled shallot, bacon, point reyes blue cheese

    $23

  • Caesar*

    romaine, brioche croutons, parmesan

    Caesar $24

    + add grilled chicken $9

  • Roasted Beets

    aleppo yogurt, orange, pickled fennel, hazelnuts

    $24

- Entrées -

  • Truffle Risotto+

    wild mushrooms, cashew cream cheese

    $59

  • Maine Lobster Cavatelli

    housemade pasta, calabrian chili, herbed breadcrumb

    $58

  • Roasted Branzino

    sweet pepper piperade, pickled shallot, grilled lemon

    $62

  • Chilean Sea BASS*

    charred onion chimichurri, lime

    $56

  • Ora King SALMON*

    spring pea, shiitake, lemon

    $45

  • Crispy Roasted Chicken

    parsnip purée, truffle jus

    $48

  • Tony's Famous Baby Back Ribs

    tony’s bbq sauce, coleslaw, rosemary biscuit

    $41

  • The Burger*

    potato bun, special sauce, american cheese, the fixin’s

    $28

    + actual veggies™ $8

- Steaks -

served with roasted maitake mushrooms choice of truffle butter, port wine jus, au poivre

  • 32 OZ WAGYU TOMAHAWK*

    (served for 2) icon xb wagyu with creamed spinach & crispy potatoes

    $205

  • 8 oz Filet Mignon*

    creekstone farms

    $77

  • 10 oz SKIRT STEAK*

    allen brothers

    $75

  • 12 oz New York Strip*

    westholme wagyu

    $93

  • 16 oz DRY AGED RIBEYE*

    allen brothers

    $99

- Sides -

  • Carrot Soufflé+

    the original chasen's recipe, candied corn flakes, walnuts

    $18

  • Fries

    special house seasoning

    $15

    + add truffle $4

  • Mashed Potatoes

    roasted garlic, thyme

    $16

    + add lobster $25

  • Grilled Asparagus

    miso butter

    $16

  • Hen of the woods mushrooms

    garlic, lemon

    $16

  • BRUSSELS SPROUTS

    pedro jimenez sherry

    $16

  • Creamed Spinach

    brown butter, parmesan

    $16

  • MACARONI GRATINÉE

    mimolette cheese fondue, black truffle bechamel

    $24

(VG) vegan  (GF) gluten free  (+) contains nuts

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

- Cocktails -

  • SPICY SIENA

    818 blanco tequila, cointreau, lime, fresno, agave, tajin. shaken and served down on the rocks.

    $21

  • JOJO

    ketel one vodka, st. germain, strawberry, lemon. served up and kissed with prosecco.

    $21

  • JUST ONE DRINK…

    choice of belvedere vodka or maestro dobel diamante tequila, j.f. haden’s espresso liqueur, madagascar vanilla, cold brew. shaken and served up.

    $21

  • KNOW A GUY

    basil hayden bourbon, vanilla and orange demerara, angostura bitters. stirred and served over a large cube.

    $21

  • SHETH & CO.

    the botanist gin, l’aperitivo nonino botanical, cardamaro amaro. stirred and served over a large cube.

    $21

  • THE STRIP, TEASE

    casamigos reposado tequila, pink guava, spiced pear. shaken and served down on the rocks.

    $21

  • NOTHING TO SEE HERE

    el tesoro blanco tequila, watermelon, strawberry, italicus. shaken and served down on the rocks.

    $21

  • OAXACA (WAA-HAA-KUH) PASSION

    don julio reposado tequila, rosaluna mezcal, passion fruit, aperol, falernum. shaken and served on the rocks.

    $21

  • JUST LIKE THAT

    suntory haku vodka, italicus, yuzu, honey. shaken and served up.

    $21

  • CHAMPAGNE PAPI

    suntory roku gin, moët & chandon brut, peachello, mango, lemon, honey. served up and kissed with moët & chandon brut.

    $21

  • CROWN JEWELS

    selvarey white rum, elderflower, lime, mint. shaken and served on the rocks.

    $21

  • TROPIC OF CAPRICORN

    rémy martin vsop cognac, luxardo, falernum, pineapple. shaken and served up.

    $21

  • COCO BANANA

    coconut washed stranahan’s whiskey, clément bana canne, cacao and angostura bitters. stirred and served up.

    $21

  • MILLIONAIRE MARTINI

    belvedere 10 vodka, stretched with dom pérignon white luminous vintage 2015. served with a bump of kaluga caviar.

    $100

Non-Alcoholic

  • ALL NIGHT LONG

    lyre’s coffee originale, lyres agave blanco spirit, fresh espresso. shaken and served up.

    $16

  • SUNSET SPRITZ

    lyre’s italian spritz, grapefruit, enroot sparkling non - alcoholic wine. served in a wine glass and stretched with sparkling soda.

    $16

- Beer -

  • ESTRELLA JALISCO

    $9

  • Stella Artois

    $9

  • Stella Artois Cider

    $9

  • Goose Island IPA

    $9

  • hoegaarden

    $9

  • Budweiser

    $8

  • STELLA LIBERTE N/A

    $8

- Wine -

- champagne & sparkling -

  • GIULIANA prosecco

    $16

  • TELMONT, CHAMPAGNE BRUT, “RÉSERVE”

    $30

  • MOËT & CHANDON ROSÉ “IMPERIAL”

    $35

  • RUINART, CHAMPAGNE BRUT, BLANC DE BLANCS

    $60

- white, orange & rosé -

  • SAUVIGNON BLANC, El Gato

    santa ynez valley, ca ‘21

    $18

  • CHARDONNAY JEROME MEUNIER, “BOURGOGNE BLANC”

    BURGUNDY, FR ‘22

    $18

  • MARSANNE/ROUSSANNE MAISON LES ALEXANDRINS

    CROZES-HERMITAGE, FR ‘22

    $19

  • CHARDONNAY, SMITH AND SHETH, “CRU”

    hawke's bay, nz ‘22

    $23

  • SANCERRE DOMAINE DELAPORTE

    LOIRE VALLEY, FR ‘23

    $25

  • ROSÉ MAISON NO. 9

    IGP MÉDITÉRRANÉE, FR

    $18

- red -

  • CABERNET SAUVIGNON, ROUTESTOCK

    napa, ca '22

    $18

  • TEMPRANILLO, CONDADO DI HAZA, “CRIANZA”

    RIBERA DEL DUERO, ESP ‘20

    $18

  • CHILLED RED BLEND, VINOS FINOS DE CALIFORNIA

    “SABROSO”,CENTRAL COAST ‘22

    $19

  • PINOT NOIR, TYLER WINERY

    STA. RITA HILLS, CA ‘22

    $21

  • BORDEAUX, CHÂTEAU COS D’ESTOURNEL, “LE MÉDOC DE COS”

    médoc, fr ‘16

    $23

  • CABERNET SAUVIGNON, CHAPPELLET WINERY, “MOUNTAIN CUVÉE”

    napa, ca '22

    $23

- sweet -

(3.5 ounces)

  • MOSCATO, D’ASTI MASSOLINO

    portugal '00

    $14

  • SAUTERNES, CHÂTEAU DOISY DAËNE

    barsac, bordeaux, fr ’16

    $18

  • TAWNY PORT, ”20 YEAR”, SMITH-WOODHOUSE

    portugal

    $19

  • MADEIRA ,"CHARLESTON SERCIAL”, RARE WINE CO. HISTORICAL SERIES”

    portugal nv

    $21

- Dessert -

  • Kendall’s Slutty Brownie

    oreo, chocolate chip cookie, brownie, vanilla ice cream, chocolate fudge

    $17

  • Carrot cake+

    cream cheese frosting, carrot chips, candied walnuts

    $16

  • Seasonal fruit & sorbet

    fresh berries, mint

    $16

  • Honey Cake

    whipped pastry cream, meringue, apple caramel

    $16

  • Hot Fudge Sundae

    strawberry, chocolate, vanilla, sprinkles, pirouette, whipped cream, cherry

    $16

(VG) vegan  (GF) gluten free  (+) contains nuts

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

- Late Night -

  • CHICKEN TENDERS

    spicy bbq, buttermilk ranch, zab’s hot honey

    $29

  • The Burger*

    potato bun, special sauce, american cheese, the fixin’s

    $28

  • Veggie Burger

    actual veggies™, potato bun, special sauce, american cheese, the fixin’s

    $35

  • Grilled Cheese

    fontina, sharp cheddar, tomato bisque

    $24

  • CAESAR SALAD*

    romaine, brioche croutons, parmesan

    $24

  • FRIES

    special house seasoning (truffle +3)

    $15

VG - vegan GF - gluten free + contains nuts

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Champagne

- blanc de blanc 750ml -

  • SALON, “LES MESNIL” ‘13

    $2,700

  • PERRIER - JOUËT “BELLE EPOQUE”

    $1,200

  • RUINART

    $400

- blanc de noir -

  • ACE OF SPADES

    $3,000

- rosé 750ml -

  • DOM PÉRIGNON, “PLÉNITUDE - P2” ‘00.

    $4,000

  • KRUG

    $1,050

- brut 750ml -

  • DOM PÉRIGNON, “PLÉNITUDE - P2” ‘04

    $1,290

  • DUVAL - LEROY, “FEMME" nv

    $285

  • HENRIOT, “BRUT SOUVERAIN” nv

    $195

  • KRUG ‘08

    $1,015

  • KRUG ‘02

    $1,015

  • KRUG ‘00

    $1,690

  • KRUG ‘98

    $1,890

  • PIPER HEIDSICK, “RARE CUVÉE ” ‘13

    $630

- large format 1.5 litre -

  • DUVAL - LEROY, “FEMME” ‘96

    $1,725

  • KRUG, “CLOS DU MESNIL” ‘06

    $10,500

  • PIPER HEIDSICK, “BRUT CUVÉE ” nv

    $750

  • PIPER HEIDSICK, “RARE CUVÉE ” ‘08

    $1,510

Spirits

- gin-

  • THE BOTANIST GIN

    $550

  • STILL G.I.N.

    $550

  • Suntory Roku

    $500

  • TANQUERAY

    $400

- rum -

  • SELVAREY RESERVE

    $1,000

  • SELVAREY WHITE

    $550

  • SELVAREY CACAO

    $550

  • Copalli White

    $550

  • Mount Gay ECLIPSE

    $500

  • BACARDI WHITE

    $450

- cognac -

  • REMY MARTIN LOUIS XIII

    $20,000

  • HENNESSY XO

    $1,400

  • Remy Martin xo

    $1,100

  • REMY MARTIN 1738 ROYAL ACCORD

    $700

  • Hennessy Vs

    $650

  • REMY MARTIN VSOP

    $550

- scotch -

  • Johnnie Walker Blue Label Magnum

    $2,000

  • GLEMORANGIE 18YR

    $1,200

  • LAGAVULIN 16YR

    $900

  • glenmorangie 10yr

    $600

  • ARDBEG 10YR

    $600

  • LAPHROAIG 10YR

    $550

  • JOHNNIE WALKER BLACK LABEL

    $500

- whiskey -

  • YAMAZAKI 25

    $20,000

  • HIBIKI 21

    $5,000

  • HAKUSHU 18

    $3,000

  • YAMAZAKI 12

    $700

  • Bushmill's Irish

    $600

  • HIBIKI HARMONY

    $600

  • Blade and Bow Bourbon

    $600

  • WOODINVILLE

    $600

  • Suntory Toki

    $550

  • Maker's Mark

    $550

  • JIM BEAM BOURBON

    $500

- vodka-

  • Grey Goose Magnum

    $1,200

  • Belvedere Magnum

    $1,200

  • Belvedere 10

    $1,150

  • Belvedere

    $600

  • Grey Goose

    $600

  • Suntory Haku

    $550

  • Ketel One

    $500

- tequila blanco -

  • CASAMIGOS MAGNUM

    $1,200

  • CINCORO

    $700

  • DON LONDRES

    $600

  • LOBOS 1707

    $600

  • CASAMIGOS

    $600

  • VOLCAN

    $600

  • LO SIENTO CALIENTE

    $600

  • CORRIDO

    $600

  • LO SIENTO

    $550

  • 818

    $550

  • Don Julio

    $550

  • EL TESORO

    $500

- tequila reposado -

  • CLASE AZUL

    $2,000

  • DON JULIO ROSADO

    $1,000

  • VOLCAN X.A.

    $1,000

  • KOMOS ROSA

    $900

  • LOBOS 1707

    $800

  • CINCORO

    $800

  • GRAN CORAMINO CRISTALINO

    $700

  • DON JULIO

    $700

  • CASAMIGOS

    $650

  • DON LONDRES

    $650

  • EL TESORO

    $600

  • 818

    $600

  • LO SIENTO

    $600

  • GRAN CORAMINO

    $600

- tequila mezcal -

  • CASAMIGO

    $700

  • ROSALUNA

    $550

- tequila añejo -

  • DON JULIO 1942 MAGNUM

    $3,500

  • DON JULIO 1942

    $1,600

  • KOMOS RESERVA

    $1,400

  • EIGHT RESERVE BY 818

    $1,400

  • KOMOS CRISTALINO

    $1,200

  • CINCORO

    $1,000

  • GRAN CORAMINO

    $800

  • CASAMIGO

    $700

  • EL TESORO

    $650

  • 818

    $650

  • LO SIENTO

    $650

- tequila extra añjeo -

  • CLASE AZUL ULTRA MAGNUM

    $25,000

  • CLASE AZUL ULTRA

    $10,000

  • CINCORO

    $7,500

  • KOMOS

    $3,500

  • LOBOS 1707

    $1,200

- tequila flight -

  • CINCORO BOTTLE FLIGHT

    1 BOTTLE OF CINCORO BLANCO 375ML, 1 BOTTLE OF CINCORO REPO 375ML, 1 BOTTLE OF CINCORO ANEJO 375ML

    $1,100

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