Los Angeles
Hours & Location
7969 Santa Monica Blvd.,
West Hollywood, CA 90046
(323) 745-0600
Tuesday - Sunday: 6PM - close
Monday: closed
Menus
- Appetizers -
-
Chicken Tenders
house bbq, buttermilk ranch, zab’s hot honey
$29
-
Tuna Tartare*
korean chili, avocado mousse, ponzu, sesame cracker
$36
-
Shrimp Cocktail
cocktail sauce, lemon
$33
-
Hamachi Crudo*
avocado, grapefruit, sweet soy, tobiko
$29
-
Oysters Rockefeller*
spinach, bacon, parmesan, herbed breadcrumbs
$31
-
Crab Cake
jumbo blue crab, cabbage slaw, tartar sauce
$35
-
Lobster Rolls
brioche, pickled celery, tarragon aioli
$33
-
Steak Tartare*
cornichon, pickled shallot, dijon, grilled baguette
$35
-
Grilled Cheese
fontina, sharp cheddar, tomato bisque
$24
-
Pigs In A Blanket
wagyu beef hot dog, honey mustard, cornichons
$26
-
Caviar & Potato
kaluga caviar, potato pancake, crème fraîche, pickled radish, chive
$35
-
CAVIAR SERVICE*
kaluga caviar, blini, crème fraîche, chives, egg mimosa
$131
- Salads -
-
Iceberg Wedge
sungold tomato, pickled shallot, bacon, point reyes blue cheese
$23
-
Caesar*
romaine, brioche croutons, parmesan
Caesar $24
+ add grilled chicken $9
-
PERSIMMON & PEAR
radicchio, pomegranate, feta, hazelnuts
$24
- Entrées -
-
Farro Risotto+
roasted, raw and pickled fall vegetables, chimichurri, cashew
$37
-
Black Truffle Tagliatelle
chanterelle mushrooms, truffle cream, parmesan
$59
-
Roasted Branzino for Two
sweet pepper piperade, pickled shallot, grilled lemon
$62
-
STRIPED BASS*
carrot, scallion, radish, crispy rice, yuzu
$48
-
Scottish SALMON*
artichokes, fennel, dijon, orange
$46
-
Herb Roasted Chicken
marble potato, herb salad, crispy chicken skin, black truffle jus
$46
-
Tony's Famous Baby Back Ribs
tony’s bbq sauce, coleslaw, rosemary biscuit
$41
-
The Burger*
potato bun, special sauce, american cheese, the fixin’s
$28
+ actual veggies™ $8
- Steaks -
served with roasted maitake mushrooms choice of truffle butter, port wine jus, au poivre-
32 OZ WAGYU TOMAHAWK*
(served for 2) icon xb wagyu with creamed spinach & crispy potatoes
$205
-
8 oz Filet Mignon*
creekstone farms
$77
-
10 oz SKIRT STEAK*
allen brothers
$75
-
12 oz New York Strip*
westholme wagyu
$93
-
16 oz DRY AGED RIBEYE*
allen brothers
$99
- Sides -
-
Carrot Soufflé+
the original chasen's recipe with candied corn flakes
$18
-
Fries
special house seasoning
$15
+ add truffle $4
-
Mashed Potatoes
roasted garlic, thyme
$16
+ add lobster $25
-
BROCCOLINI
piquillo tahini, sesame dukkah, chili oil
$16
-
Roasted Mushrooms+
truffle balsamic, parmesan, hazelnuts
$16
-
BRUSSELS SPROUTS
pancetta, dates, miso vinaigrette
$16
-
MACARONI GRATINÉE
mimolette cheese fondue, black truffle bechamel
$24
(VG) vegan (GF) gluten free (+) contains nuts
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Cocktails -
-
CHAMPAGNE PAPI
suntory roku gin, moet & chandon brut, peachello, mango, lemon, honey. shaken and served up.
$21
-
THE TRAMP+
tanqueray gin, grapefruit, orgeat, lemon, spiced hibiscus. shaken and stretched with sparkling soda.
$21
-
JOJO
ketel one vodka, st. germain, strawberry, lemon. served up and kissed with prosecco.
$21
-
CROWN JEWELS
selvarey white rum, elderflower, lime, mint. shaken and served on the rocks.
$21
-
JUST LIKE THAT
grey goose vodka, bergamot, honey, yuzu, lemon. shaken and served up.
$21
-
SPICY SIENA
818 blanco tequila, lime, fresno, agave, cointreau, tajin. shaken and served down on the rocks.
$21
-
NOTHING TO SEE HERE
el tesoro blanco tequila, watermelon, strawberry, italicus. shaken and served down on the rocks.
$21
-
KILLER BEE STING
don julio añejo tequila, el silencio mezcal, lemon, ancho chili, honey. shaken and served down on the rocks.
$21
-
THE STRIP, TEASE
casamigos reposado tequila, pink guava, spiced pear. shaken and served down on the rocks.
$21
-
DELILAH OLD FASHIONED
basil hayden bourbon, vanilla and orange demerara, angostura bitters. stirred and served over a large cube.
$21
-
TWIST OF FATE
rémy martin vsop cognac, blood orange, lime, pomegranate, peach bitters. shaken and served up.
$21
-
HYSTERIA
stranahan’s single malt whiskey, combier elixir, sweet vermouth, peychaud bitters. stirred and served on the rock.
$21
-
SHETH & CO.
the botanist gin, l’aperitivo nonino botanical, cardamaro amaro. stirred and served over a large cube.
$21
-
MILLIONAIRE MARTINI
belvedere 10 vodka, stretched ace of spades brut served with a bump of kaluga caviar
$100
Non-Alcoholic
-
ALL NIGHT LONG
lyre’s coffee originale, lyres agave blanco spirit, fresh espresso. shaken and served up.
$16
-
SUNSET SPRITZ
lyre’s italian spritz, grapefruit, enroot sparkling non - alcoholic wine. served in a wine glass and stretched with sparkling soda.
$16
- Beer -
-
ESTRELLA JALISCO
$9
-
Stella Artois
$9
-
Stella Artois Cider
$9
-
Goose Island IPA
$9
-
hoegaarden
$9
-
Budweiser
$8
-
STELLA LIBERTE N/A
$8
- Wine -
- champagne & sparkling -
-
GIULIANA prosecco
$18
-
Gambino prosecco
$21
-
MOËT & CHANDON BRUT “IMPERIAL”
$30
-
MOËT & CHANDON ROSÉ “IMPERIAL”
$35
-
RUINART, BRUT BLANC DE BLANCS
$60
- white, orange & rosé -
-
SAUVIGNON BLANC, El Gato
santa ynez valley, ca ‘21
$18
-
SANCERRE, j. de villebois
loire valley, fr ‘23
$24
-
CHARDONNAY, SMITH AND SHETH, “CRU”
hawke's bay, nz ‘22
$23
-
ORANGE, JUMBO TIMES WINES, “THE TROPICS”
potter valley, ‘23
$17
-
ROSE, MAISON NO. 9 BY POST MALONE
provence, fr
$18
-
ROSÉ scribe
sonoma, ca '22
$21
- red -
-
PINOT NOIR, FOXEN VINEYARDS
santa maria valley, ca ’20
$19
-
BAROLO FONTANAFREDDA
peidmont, it '18
$28
-
BORDEAUX, CHÂTEAU COS D’ESTOURNEL, “LE MÉDOC DE COS”
médoc, fr ‘16
$24
-
CABERNET SAUVIGNON, ROUTESTOCK
napa, ca '22
$25
-
CABERNET SAUVIGNON FORTUNATE SON, “THE DIPLOMAT"
napa, ca '19
$80
- sweet -
(3.5 ounces)-
MADEIRA, D’OLIVEIRAS, “MALVASIA”
portugal '00
$65
-
MADEIRA ,"CHARLESTON SERCIAL”, RARE WINE CO. HISTORICAL SERIES”
portugal nv
$21
-
MOSCATO D’ASTI, MASSOLINO
piedmont, it '20
$17
-
SAUTERNES, CHÂTEAU D’YQUEM
bordeaux, fr ’06
$125
-
SAUTERNES, CHÂTEAU DOISY DAËNE
barsac, bordeaux, fr ’16
$20
-
TAWNY PORT, "OTIMA - 10 YEAR”, WARRE'S
douro, pt '97
$20
-
TOKAJI, ”5 PUTTONYOS”, HÉTSZÖLÖ
hungary ‘10
$19
- Dessert -
-
Kendall’s Slutty Brownie
oreo, chocolate chip cookie, brownie, vanilla ice cream, chocolate fudge
$17
-
Carrot cake+
cream cheese frosting, carrot chips, candied walnuts
$16
-
Seasonal fruit & sorbet
fresh berries, mint
$16
-
Honey Cake
whipped pastry cream, meringue, apple caramel
$16
-
Hot Fudge Sundae
strawberry, chocolate, vanilla, sprinkles, pirouette, whipped cream, cherry
$16
(VG) vegan (GF) gluten free (+) contains nuts
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Late Night -
-
Chicken Tenders
spicy bbq, buttermilk ranch, zab’s hot honey
$29
-
Chicken Sliders
pickle, coleslaw, spicy aioli
$28
-
The Burger*
potato bun, special sauce, american cheese, the fixin’s
$28
-
Veggie Burger
actual veggies™, potato bun, special sauce, american cheese, the fixin’s
$35
-
Grilled Cheese
fontina, sharp cheddar, tomato bisque
$24
-
CAESAR SALAD*
romaine, brioche croutons, parmesan
$24
-
Fries
special house seasoning
$15
+ add truffle $3
Champagne
- blanc de blanc 750ml -
-
DELAMOTTE ‘14
$280
-
SALON, “LES MESNIL” ‘13
$2,700
- blanc de noir -
-
ACE OF SPADES
$3,000
- rosé 750ml -
-
DOM PÉRIGNON, “PLÉNITUDE - P2” ‘00.
$4,000
-
KRUG
$1,050
- brut 750ml -
-
DOM PÉRIGNON, “PLÉNITUDE - P2” ‘04
$1,290
-
DUVAL - LEROY, “FEMME" nv
$285
-
HENRIOT, “BRUT SOUVERAIN” nv
$195
-
KRUG ‘08
$1,015
-
KRUG ‘02
$1,015
-
KRUG ‘00
$1,690
-
KRUG ‘98
$1,890
-
PIPER HEIDSICK, “RARE CUVÉE ” ‘13
$630
- large format 1.5 litre -
-
DUVAL - LEROY, “FEMME” ‘96
$1,725
-
KRUG, “CLOS DU MESNIL” ‘06
$10,500
-
PIPER HEIDSICK, “BRUT CUVÉE ” nv
$750
-
PIPER HEIDSICK, “RARE CUVÉE ” ‘08
$1,510
Spirits
- gin-
-
THE BOTANIST GIN
$550
-
Suntory Roku
$500
-
TANQUERAY
$400
- rum -
-
SELVAREY RESERVE
$1,000
-
SELVAREY WHITE
$550
-
SELVAREY CACAO
$550
-
Mount Gay ECLIPSE
$500
-
BACARDI WHITE
$450
- cognac -
-
REMY MARTIN LOUIS XIII
$20,000
-
HENNESSY XO
$1,400
-
Remy Martin xo
$1,100
-
REMY MARTIN 1738 ROYAL ACCORD
$700
-
Hennessy Vs
$650
-
REMY MARTIN VSOP
$550
- scotch -
-
Johnnie Walker Blue Label Magnum
$2,000
-
GLEMORANGIE 18YR
$1,200
-
LAGAVULIN 16YR
$900
-
glenmorangie 10yr
$600
-
ARDBEG 10YR
$550
-
LAPHROAIG 10YR
$550
-
JOHNNIE WALKER BLACK LABEL
$500
- whiskey -
-
YAMAZAKI 25
$20,000
-
HIBIKI 21
$5,000
-
HAKUSHU 18
$3,000
-
YAMAZAKI 12
$700
-
Bushmill's Irish
$600
-
HIBIKI HARMONY
$600
-
Suntory Toki
$550
-
Maker's Mark
$550
-
JIM BEAM BOURBON
$500
- vodka-
-
Grey Goose Magnum
$1,200
-
Belvedere Magnum
$1,200
-
Belvedere 10
$1,150
-
Belvedere
$600
-
Grey Goose
$600
-
Suntory Haku
$550
-
Ketel One
$500
- tequila -
-
CLASE AZUL ULTRA AÑEJO MAGNUM
$25,000
-
CLAZE AZUL ULTRA AÑEJO
$10,000
-
CINCORO EXTRA AÑEJO
$7,500
-
KOMOS EXTRA AÑEJO
$3,500
-
LOBOS 1707 EXTRA AÑEJO
$1,200
-
Don Julio 1942 Magnum
$3,500
-
Don Julio 1942
$1,600
-
KOMOS AÑEJO RESERVA
$1,400
-
EIGHT RESERVE BY 818 AÑEJO
$1,400
-
KOMOS AÑEJO CRISTALINO
$1,200
-
GRAN CORAMINO AÑEJO
$800
-
Casamigos Añejo
$700
-
El Tesoro Añejo
$650
-
818 AÑEJO
$650
-
Lo Siento AÑEJO
$650
-
CASAMIGOS MEZCAL
$700
-
Rosaluna Mezcal
$550
-
CLASE AZUL REPOSADO
$1,600
-
Don Julio Rosado
$1,000
-
VOLCAN X.A
$1,000
-
KOMOS ROSA REPOSADO
$900
-
LOBOS 1707 REPOSADO
$800
-
GRAN CORAMINO REPOSADO CRISTALINO
$700
-
Casamigos Reposado
$650
-
Don Londres Reposado
$650
-
El Tesoro REPOSADO
$600
-
818 reposado
$600
-
LO SIENTO REPOSADO
$600
-
GRAN CORAMINO REPOSADO
$600
-
Casamigos Magnum Blanco
$1,200
-
DON LONDRES BLANCO
$600
-
LOBOS 1707 BLANCO
$600
-
Casamigos Blanco
$600
-
VOLCAN BLANCO
$600
-
LO SIENTO BLANCO
$550
-
818 Blanco
$550
-
Don Julio Blanco
$550
-
EL TESORO BLANCO
$500